Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare the Cake Base: Follow package instructions for chocolate cake mix. Bake and cool completely.
- Soak the Cake Layers: Soak layers with chocolate milk for 10-15 minutes.
- Prepare the Cream Filling: Beat cream cheese and condensed milk until smooth, then fold in Dream Whip.
- Layer the Cake and Filling: Layer cake and cream filling in a serving dish, finishing with a layer of cake.
- Make the Ganache: Melt chocolate with heavy cream until smooth.
- Top with Ganache: Pour ganache over the cake, allowing it to drip down the sides.
- Add the Crunchy Topping: Sprinkle crispy rice cereal over the ganache.
- Chill Before Serving: Refrigerate for at least 2 hours before serving.
Nutrition
Notes
For best results, ensure cream cheese is at room temperature, and avoid over-soaking cake layers.
