Preheat your oven to 475°F (245°C) and let it heat for about 15 minutes.

In a small bowl, whisk together honey, red pepper flakes, and apple cider vinegar.

Combine ricotta, mozzarella, parmesan, garlic, salt, pepper, Italian seasoning, and olive oil in a bowl and mix until smooth.

Stretch the pizza dough into a 12-inch circle on a floured surface and transfer to parchment paper.

Spread cheese mixture evenly over the dough, leaving a half-inch border.

Transfer the pizza to the preheated oven and bake for 10-13 minutes until golden.

Drizzle the warm hot honey mixture over the baked pizza.

Garnish with fresh basil and let cool slightly before slicing.