Ingredients
Equipment
Method
Step-by-Step Instructions
- Pound the chicken breasts to an even thickness of about ½ inch and set aside.
- Mix chipotle seasoning, olive oil, and lime juice to create a marinade.
- Coat the chicken breasts in the marinade and let them marinate for at least 30 minutes.
- Preheat your grill to medium-high heat, about 400°F, greasing the grates with olive oil.
- Grill the marinated chicken for 6-7 minutes on each side until the internal temperature reaches 165°F.
- Add pineapple slices to the grill for the last 3-4 minutes until caramelized.
- Assemble the sandwiches with grilled chicken, barbecue sauce, pineapple, mango guacamole, and cheese.
- Serve immediately with your choice of sides.
Nutrition
Notes
Customize with additional toppings and enjoy the creativity of creating your BBQ experience.
