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Peanut Chilli Noodles with Chicken

Peanut Chilli Noodles with Chicken: Your Weeknight Winner

A comforting classic with a twist, Peanut Chilli Noodles with Chicken is customizable and perfect for busy weeknights.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Noodles
  • 8 oz Noodles Choose rice or egg noodles
For the Protein
  • 1 lb Chicken Diced; can substitute with tofu or tempeh
For the Sauce
  • 1/2 cup Peanut Butter Rich and creamy
  • 2 tbsp Soy Sauce Use gluten-free variant if needed
  • 1-2 tsp Chili Flakes Adjust to taste
  • 2 tbsp Sesame Oil Can substitute with any cooking oil
For the Vegetables
  • 1 cup Bell Peppers Sliced; use vibrant colors
  • 1 cup Carrots Shredded or sliced
  • 1 cup Snap Peas Feel free to substitute with seasonal veggies
For Aromatics
  • 2 cloves Garlic Freshly minced
  • 1 tbsp Ginger Grated or minced

Equipment

  • Large pot
  • Skillet or wok
  • Tongs

Method
 

Step-by-Step Instructions
  1. Cook the noodles in a large pot of salted boiling water according to package instructions. Drain and rinse with cold water.
  2. In a skillet, heat sesame oil over medium heat. Sauté garlic and ginger for 1-2 minutes until fragrant.
  3. Add diced chicken to the skillet, cooking for 5-7 minutes until browned and cooked through.
  4. Incorporate bell peppers, carrots, snap peas, and chili flakes. Stir-fry for 3-4 minutes until veggies are tender.
  5. Reduce heat and add peanut butter and soy sauce, stirring until smooth and creamy.
  6. Add cooked noodles to the skillet, gently tossing to coat in the sauce. Heat through for 2-3 minutes.
  7. Serve hot, garnished with additional chili flakes or fresh vegetables.

Nutrition

Serving: 1servingCalories: 500kcalCarbohydrates: 60gProtein: 30gFat: 20gSaturated Fat: 4gPolyunsaturated Fat: 9gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 800mgPotassium: 600mgFiber: 4gSugar: 6gVitamin A: 150IUVitamin C: 80mgCalcium: 4mgIron: 10mg

Notes

Customize with your favorite proteins or vegetables as desired. Store leftovers separately for freshness.

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