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–+ servings
Snickerdoodle Poppers

Irresistible Snickerdoodle Poppers with Creamy Pudding Bliss

These Snickerdoodle Poppers offer a delightful blend of cinnamon sweetness and creamy filling, perfect for gatherings.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 12 poppers
Course: Dessert
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 cups all-purpose flour can use gluten-free blend
  • 2 teaspoons baking powder ensure it's fresh
  • 2 teaspoons cinnamon adjust to preference
  • 1 cup sugar coconut sugar can be substituted
  • ½ cup plain yogurt can substitute with sour cream or buttermilk
For the Filling
  • 1 package vanilla pudding mix can substitute with chocolate or butterscotch
  • 1 cup milk can use almond or soy milk
For Frying
  • 2 inches vegetable oil olive oil can be used as a substitute

Equipment

  • mixing bowl
  • Frying Pan
  • Whisk
  • cookie scoop
  • pastry bag
  • Thermometer

Method
 

Step-by-Step Instructions for Snickerdoodle Poppers
  1. Prepare Pudding Filling: In a medium-sized bowl, whisk together the vanilla pudding mix and 1 cup of milk until fully combined and smooth. Set aside.
  2. Mix Dough: In a large bowl, blend all-purpose flour, sugar, baking powder, and cinnamon until even. Add yogurt and mix until just combined.
  3. Heat Oil: In a frying pan, pour vegetable oil and heat over medium-high heat until it reaches 350°F.
  4. Form Poppers: Scoop small portions of dough and roll them into balls about 1 inch in diameter.
  5. Fry: Drop the dough balls into the hot oil, frying for about 3-4 minutes until golden brown.
  6. Coat: Roll each fried popper in a mixture of sugar and cinnamon until coated.
  7. Fill: Use a pastry bag to inject the creamy pudding filling into each popper.

Nutrition

Serving: 1popperCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 6gSaturated Fat: 1gCholesterol: 5mgSodium: 75mgPotassium: 60mgSugar: 8gVitamin A: 1IUCalcium: 2mgIron: 2mg

Notes

Serve warm for the best taste; can experiment with different pudding flavors.

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