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Jalapeno Corn Nuggets

Crispy Jalapeno Corn Nuggets That Wow Every Snack Lover

These crispy Jalapeno Corn Nuggets perfectly blend sweet corn, spicy jalapenos, and creamy cheese, making them an irresistible snack.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 nuggets
Course: Appetizers
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Nuggets
  • 1 cup sweet corn Substitution: Frozen sweet corn can be used if fresh is unavailable.
  • 2 medium jalapenos Tip: For less spice, remove seeds before chopping.
  • 1 cup cheese e.g., cheddar. Substitution: Use pepper jack or mozzarella for a different taste.
  • 3/4 cup flour Use gluten-free flour for a gluten-free version.
  • 1 teaspoon baking powder Ensure it’s fresh for the best results.
  • 1 large egg For a vegan option, consider using a flax egg.
  • 1/2 cup milk Substitution: Use plant-based milk for a dairy-free version.
  • vegetable oil for frying Can use canola or peanut oil as alternatives.

Equipment

  • heavy pot
  • Thermometer
  • Mixing bowls
  • Slotted Spoon

Method
 

Step-by-Step Instructions for Jalapeno Corn Nuggets
  1. In a medium bowl, combine sweet corn, minced jalapenos, shredded cheese, flour, baking powder, salt, and pepper. Stir until evenly mixed.
  2. In a separate bowl, whisk together the egg and milk until smooth.
  3. Pour the wet mixture into the bowl with dry ingredients and gently stir until just combined.
  4. Heat vegetable oil to 350°F (175°C) over medium-high heat.
  5. Drop spoonfuls of the batter into the hot oil and fry for about 2–3 minutes on each side until golden brown.
  6. Remove the nuggets from the oil with a slotted spoon and place them on paper towels to drain excess oil.
  7. Garnish with fresh parsley, serve hot, and pair with your favorite dipping sauces.

Nutrition

Serving: 4nuggetsCalories: 200kcalCarbohydrates: 25gProtein: 6gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 40mgSodium: 300mgPotassium: 150mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Notes

Perfect for gatherings or a cozy night in. Store leftovers in an airtight container for up to 2 days or freeze for up to 3 months.

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