Ingredients
Equipment
Method
Step-by-Step Instructions
- Bring 2 cups of water to a vigorous boil in a medium-sized pot over high heat.
- Add cinnamon sticks and split vanilla beans (or vanilla extract) to the boiling water.
- If using star anise, add it now. Turn off the heat and cover the pot to steep for about 10 minutes.
- Add loose-leaf black tea or tea bags to the mixture and steep for an additional 3-5 minutes.
- In a separate saucepan, gently heat 2 cups of milk over medium-low heat until steaming.
- Strain the cinnamon and vanilla infusion through a fine mesh sieve into the pot with warm milk.
- Add honey or your preferred sweetener to taste and stir to incorporate.
- Serve hot in your favorite mug, or let it cool and add ice for a refreshing twist.
Nutrition
Notes
Use high-quality spices for the best flavor and adjust steeping times as necessary for preferred strength.
