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Bagel Goat Cheese Truffles

Bagel Goat Cheese Truffles: Irresistibly Creamy Delight

Bagel Goat Cheese Truffles are a creamy and flavorful appetizer combining goat cheese with everything bagel seasoning, perfect for any gathering.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 8 truffles
Course: Appetizers
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Truffles
  • 8 oz Goat Cheese room temperature for easy rolling
  • 1 cup Everything Bagel Spice Blend homemade or store-bought
For Serving
  • 1 box Crackers your choice
  • 2 cups Sliced Vegetables fresh options like cucumbers or radishes
Optional Garnishes
  • 1/4 cup Chopped Scallions
  • 1 tbsp Dill

Equipment

  • plate
  • bowl

Method
 

Step-by-Step Instructions
  1. Pour Everything Bagel Spice Blend onto a flat plate, ensuring an even spread.
  2. Scoop room temperature goat cheese and roll into balls, placing them on a clean plate.
  3. Roll each cheese ball in the Everything Bagel Spice Blend to coat thoroughly.
  4. Place the coated truffles on a plate lined with wax paper and refrigerate for at least 30 minutes.
  5. Serve with crackers or sliced vegetables, and optionally garnish with scallions or dill.

Nutrition

Serving: 1truffleCalories: 120kcalCarbohydrates: 5gProtein: 6gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 200mgPotassium: 70mgFiber: 1gSugar: 1gVitamin A: 5IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Notes

For the best results, ensure goat cheese is at room temperature and do not rush the chilling process for optimal flavor meld.

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