Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 250°F (120°C). Gather mixing bowls and baking sheets.
- In a medium bowl, whisk together vegetable oil, taco seasoning, garlic powder, onion powder, and chili flakes.
- Place crackers in a large bowl or resealable bag, then pour the seasoned oil mixture over them.
- Spread the coated crackers in a single layer on a baking sheet.
- Bake for 10 minutes, watching closely for golden color.
- After 10 minutes, flip crackers and continue baking for another 5 to 10 minutes.
- Remove from oven, let cool for a few minutes, then serve.
Nutrition
Notes
Adjust spice according to personal preference and enjoy with dips like salsa or guacamole.
