Description
A delightful and festive dip that resembles a Christmas tree, perfect for holiday gatherings.
Ingredients
Scale
- 1 package (8 oz) cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup whipped topping (like Cool Whip)
- 1 cup yellow cake mix (dry)
- 1/2 cup mini chocolate chips
- 1/2 cup red and green sprinkles
- Graham crackers or vanilla wafers, for serving
Instructions
- In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
- Gradually add the powdered sugar and continue to mix until well combined.
- Stir in the vanilla extract and dry cake mix until fully incorporated.
- Gently fold in the whipped topping until the mixture is light and fluffy.
- Add the mini chocolate chips and half of the sprinkles, mixing until evenly distributed.
- Transfer the dip to a serving bowl and use a spatula to create a tree shape if desired.
- Top with the remaining sprinkles for a festive touch.
- Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
- Serve with graham crackers or vanilla wafers for dipping.
Notes
- For a chocolate version, substitute chocolate cake mix for the yellow cake mix.
- Add crushed peppermint candies for a minty twist during the holiday season.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Fat: 7g
- Carbohydrates: 18g
- Protein: 2g